It's the middle of the work week and you've used up all your vacation days. What do you do? What. Do. You. Do. In our opinion, you go home and mix yourself a tasty cocktail, tropical style. For that, Zaya Rum has you covered. Made in Trinidad using a blend of 12 aged rums, the dark spirit packs a sweet punch on its own, and therefore makes for one heck of a tasty ingredient. Should you sip it neat, you'll find dense flavours of vanilla, caramel, coffee, sugar, and spice. Of course, you're not taking a true vacation at home unless you're making a tropical beverage. Consider the following three recipes next time you want to want to suck paradise through a straw:\r\n\r\n\r\nBerry Delicious Daiquiri\r\nCreator:\u00a0Natalie Migliarini, Beautiful Booze\r\n\r\nRecipe\r\n\r\n2 oz Zaya Rum\r\n\r\n1 oz lime juice\r\n\r\n\u00bd oz simple syrup\r\n\r\n\u00bd cup mixed fresh berries\r\n\r\nMethod\r\n\r\n \tCombine all ingredients in a cocktail shaker with ice\r\n\r\n\r\n \tShake hard to chill and combine ingredients\r\n\r\n\r\n \tFine strain into a coupe glass\r\n\r\n\r\n \tGarnish & Enjoy!\r\n\r\n \r\n\r\n\r\nZayan Tiki Time\r\nCreator:\u00a0Natalie Migliarini, Beautiful Booze\r\n\r\nRecipe\r\n\r\n2 oz Zaya Rum\r\n\r\n1 oz lime juice\r\n\r\n1 oz pineapple juice\r\n\r\n2-3 dashes of orange bitters\r\n\r\n\u00bd oz grenadine\r\n\r\nMethod\r\n\r\n \tCombine Zaya Rum, lime juice, pineapple juice and orange bitters in a cocktail shaker with ice\r\n\r\n\r\n \tShake hard to chill and combine ingredients\r\n\r\n\r\n \tStrain into a Collins glass over fresh ice\r\n\r\n\r\n \tFloat grenadine on top\r\n\r\n\r\n \tGarnish & Enjoy!\r\n\r\n \r\n\r\n\r\nRum Old Pal\r\nCreator: Natalie Migliarini, Beautiful Booze\r\n\r\nRecipe:\r\n\r\n1 oz Zaya Rum\r\n\r\n1 oz Campari\r\n\r\n1 oz white vermouth\r\n\r\nMethod:\r\n\r\n \tCombine all ingredients in a mixing glass with ice\r\n\r\n\r\n \tStir for around 30 seconds to chill and combine ingredients\r\n\r\n\r\n \tStrain into a rocks glass over fresh ice\r\n\r\n\r\n \tGarnish & Enjoy!\r\n\r\n \r\nCheck it out\r\nHave you subscribed to Man of Many? You can also follow us on Facebook, Twitter, and Instagram.