There\u2019s a new hot sauce on the block making its mark by mixing ingredients and exploring favours like it\u2019s nobody\u2019s business. Truff Sauce, of course, harnesses the awesome power of black truffles, a delicacy that\u2019s taken the culinary world by storm.\r\n\r\nThe sauce is a spicy blend of ripe chilli peppers, organic agave nectar, black truffle oil, and savoury spices. It\u2019s meticulously crafted from ingredients normally reserved for fine tequilas and the most elegant dining experiences.\r\n\r\nThis combination delivers a flavour profile that tastes like truffles, mixed with sweetness and a mild-medium spiciness. We got some in the office, and everyone was hooked. As another nod to nature's delicious fungus, the bottle cap resembles a truffle.\r\n\r\nTruff Sauce is available now. You can find it in stores across the US and UK. Aussies can purchase it online via the link below. Sign on to the Truff Sauce mailing list for 10% off your first order.\r\n\r\nIn other hot sauce news, we uncovered Fuego Box, the monthly hot sauce subscription that\u2019s been missing from your life. Also, here\u2019s a guide to making your own McDonald\u2019s Szechuan sauce as seen on Rick and Morty.\r\nCheck it out\r\nHave you subscribed to Man of Many? You can also follow us on Facebook, Twitter, Instagram, and YouTube.