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Krispy Kreme is Giving Away 100,000 Free Glazed Doughnuts
Now, this is a sweet deal. This Friday 4 June, to celebrate National Doughnut Day, an annual event that we definitely knew about before today, the legends over at Krispy Kreme Australia are handing out 100,000 free doughnuts. No gimmicks, no catches, just OG glazed doughnuts free of charge.
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Image: Krispy Kreme Australia
According to the brand, the event has been on the calendar for quite some time. In preparation for the big day, Krispy Kreme is glazing 2,000 Original Glazed doughnuts per hour on its production line. Nicola Steele, retail director at Krispy Kreme Australia revealed that while upmarket collaborations have been the flavour of the month recently, the special event called for an old favourite.
“National Doughnut Day is our absolute favourite day of the year – we love sharing the joy of our famous Original Glazed doughnuts and relish the chance to put a smile on our customers’ faces,” Steele said.
Image: Krispy Kreme Australia
Perhaps the most deserving of the deal, Melburnians won’t be left out in the cold. Despite the 4 June date, Krispy Kreme has confirmed that due to the current lockdown restrictions in Melbourne, there will merely be a delay in celebrating National Doughnut Day in Victoria. “Krispy Kreme can’t wait to celebrate with Victorians but for now, is monitoring the situation closely and seeking to keep staff and customers as safe as possible until the authorities advise a change in restrictions,” the chain wrote.
For New South Welshmen, however, it’s a free for all.Doughnut-lovers can visit any participating Krispy Kreme Australia shop to grab their free doughnut on 4 June to celebrate. To check if your state is eligible and to find out where your nearest Krispy Kreme Australia store is, head to the brand’s website and get the full rundown.
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Nick Hall
Nick Hall is the Editor-in-Chief of Man of Many and an accomplished journalist. He completed a Bachelor of Creative Industries at the Queensland University of Technology, with a double major in Journalism and Music. Prior to working at Man of Many, Nick spent two years as a journalist with Inside Franchise Business, focusing on small business, finance and legal reporting. In 2021, Nick was named B&T's Best of the Best Journalist of the Year. With an extensive background in the media industry, Nick specialises in feature writing, fashion, lifestyle and entertainment content. A qualified barber and men's stylist, Nick also holds a Cert III in Barbering from the Queensland Hairdressing Academy.
