If you’re seeking a penthouse-like view of the CBD and a buffet with more than 40 dishes spanning from East to West, than the Sydney Tower Buffet is the best buffet in Sydney for you. At 82 floors above the city, savour delicacies crafted by avant-garde chefs. For a casual lunch during the weekday, it’s $90 per head on weekday dinners. Order the Baked barramundi, fennel, pink pepper slaw and Panna cotta with compressed melon and Tasmanian pepper—they’re to die for.