Monday Whiskey’s zero alcohol whiskey is something we just can’t get enough of when jumping into the realm of zero drinks. If you’re on the lookout for a premixed cocktail, they also have their dram and dry which is a beautiful blend of smokey malt flavours with a mellow dry ginger zing. If you prefer something with more of a fruity touch, their dram sour is also a favourite, blending a smokey malt taste with native Kakadu plum for a refined twist. These guys sure know how to make a quality-tasting beverage, and not to mention, they’re also sugar-free. Ultimately, the straight whisky is our favourite for its butterscotch, raisin, and toasted brown sugar nose alone.