For one of the best restaurants in the Hunter Valley for a relaxed dining experience, head to Hunters Quarter. Located in the Cockfighters Ghost Vineyard of Pokolbin, the restaurant offers a picturesque setting for you to enjoy your meal and wine. Chef Brian Duncan combines first-class ingredients, bright, balanced flavors, and even a vegan menu. We recommend the Tasmanian salmon and scallop en Ccoute with rainbow chard, mussels, and citrus if you’re dining here for dinner.