For your foodie delights, La Bufala is offering up wood-fired pizzas, antipasti, burgers, calzones, pasta, and desserts with vegetarian, vegan, and gluten-free options. Blending Italian, Mediterranean, and other European steeped cuisine, its menu options are made using some seriously fresh ingredients. This pizzeria uses healthier, unadulterated flour with natural yeast, for their dough. They also serve homemade pasta, grilled fish, and focaccias. Their most sought-after pizza, the Capricciosa: San Marzano tomato, Fior di latte cheese, double smoked ham, mushroom, artichokes, and olives will leave you contentedly comatose.