An underground bar and dining experience like nothing else, Yugen Dining exists on an entirely different playing field. Whether it’s the six-seat mezzanine omakase bar, the considered dishes, bold flavours, and the sizzling accent of umami in the lower dining room, or the eight-seat golden orb, the six-metre-high stone walls and industrial interiors of Yugen Dining are where great things happen. The food and drinks don’t take a backseat to the ambience, either — menu standouts include the pork, beef and chicken skewers, the special fried rice and the raw king salmon with green apple, salmon roe, puffed rice and sudachi vinaigrette. They even gave a late-night supper menu for those who can’t seem to leave (we’ve been there.)