Sydney is known for its great eating and drinking options, and with warmer days ahead, it’s no surprise that the Harbour City’s best bottomless brunch spots are booming. Popping champagne and sharing plates of food make the perfect weekend venture for large groups and those just after rest and respite. If you simply can’t wait until 5 pm to pop the bubbles, fear not, as these restaurants serve champagne, mimosas, bellinis, bloody marys and everything in between. The best bit is the booze is free-flowing, so it will be 5 pm before you know it!
Best Bottomless Brunches Sydney at a Glance
These are the highlights from our list include the following options:
- Best overall: Darling Pavilion
- For a large group: The Winery
- For value for money: Carbòn
Now we’ve rounded up our favourites, let’s check out the full list.
RELATED: Looking for a smaller serving size? These are the best cafes in Sydney.
1. Darling Pavilion
Price: AUD$89 per person for a two-hour package
When: Sat-Sun 12-3pm
- Food: The all-inclusive set menu includes smoked salmon and flatbread, cauliflower hummus and grilled pita, and a prawn salad with grilled prawns, iceberg, fennel, and watercress.
- Drinks: All-inclusive beers, wine, and sparkling. Price includes Altos Margarita on arrival.
If you’re looking for the best all-inclusive bottomless brunch package in Sydney, check out Darling Pavilion in Darling Quarter. You’ll start your bottomless from noon on Saturdays and Sundays with an Altos Margarita on arrival before bottomless beers, wines, and sparkling. Food is generous, starting with smoked salmon and flatbread, cauliflower hummus, and grilled pita, and then shifting to fried food, including crispy fried artichokes and baby calamari. The main dishes are fresh and filling, so you won’t walk away hungry, the highlight being the prawn salad and mini lamb burger with tzatziki and spinach.
Address: 1 Harbour St, Sydney NSW 2000
Phone: (02) 8080 7077
2. The Winery
Price: AUD$89 per person
When: Every Saturday, 11:30am / 1:30pm / 3:30pm, 90-minute seatings
- Food: Wild Mushroom Arancini, white bean dip, cult classic Winery Sausage Roll, etc.
- Drinks: Spritzes along with house wines.
Nestled in perhaps the most romantic, whimsical garden restaurant in Sydney, The Winery is what dreams are made of. The leafy, floral laneway is home to one of the best bottomless brunches in Sydney- including limitless bellinis and a three-course brunch feast! They have a huge outdoor and upstairs dining area to accommodate the brunch-hungry masses, so you’ll get a spot at a time that suits you.
Address: 285A Crown St, Surry Hills
Phone: (02) 8322 2007
3. Li’l Darlin
Price: AUD$89 per person
When: Saturday from 11:30am-1pm, 1-2:30pm, 2:30-4pm
- Food: Flatbread dip, cured meat and cheese board, arancini balls, salt and pepper calamari, Margherita pizza, chorizo and buffalo mozzarella pizza, charred broccolini, etc.
- Drinks: 90 minutes of house sparkling, white wine, red wine, rose, and tap beer
One of Surry Hills’ favourite bottomless brunch spots, Li’l Darlin, has just opened a new venue on the north side of the bridge and is just a 5-minute walk from the new Crows Nest Metro station. It’s a cosy, intimate venue, so bookings are recommended, but once you arrive, you’ll indulge in 90 minutes of house sparkling, white wine, red wine, rose, and tap beer alongside plenty of food options.
Pizza is the food focus, but you’ll also get a selection of cured meats, cheese, arancini balls, salt-and-pepper calamari, charred broccolini, and shoestring fries on the side. We’d highly recommend adding a burrata and prosciutto plate ($26) if serving a larger group of 4+ people.
Address: 420 Elizabeth St, Surry Hills NSW 2010
Phone: (02) 8018 8926
Address: 23 Willoughby Rd, Crows Nest NSW 2065
Phone: 0412 921 510
4. RAFI
Price: AUD$120 per person
When: Every Saturday and Sunday
- Food: Signature pita and silky hummus, green asparagus with tarragon salsa and spring lamb
- Drinks: Two hours of wines and beers
One of the most luxurious bottomless brunches in Sydney, RAFI is located in North Sydney and in URBRNSRF at Homebush, and with warmer months approaching, they’ve launched their new experience just in time. You’ll get two hours of bottomless wine and beer and a menu filled with signature pita and silky hummus, green asparagus with tarragon salsa and a show-stopping spring lamb, amongst other highlights. Being a slightly higher-brow affair, this bottomless brunch is more suited to semi-formal catch-ups and dates.
Address: 99 Mount St, North Sydney NSW 2060
Phone: (02) 8376 2900
Address: 15 Hill Rd, Homebush NSW 2127
Phone: (02) 8529 8740
5. Rocker Bondi
Price: AUD$85 per person
When: Thursday to Sunday, 11:30am / 1:45pm / 4pm
- Food: Sharing-style starters and mains
- Drinks: 90-minutes of free-flowing drinks
For a beachy, coastal-infused, bottomless brunch dining experience, head to Rocker Bondi. The trendy spot offers a seasonal bottomless brunch, so you’re never left feeling bored. For an extra AUD$10, we recommend upgrading to an arrival spritz or an espresso martini to finish.
Address: 5/39-53 Campbell Parade, North Bondi
Phone: 0451 845 269
6. Carbòn
Price: AUD$89 per person
When: Every Saturday and Sunday from 12-5pm
- Food: 90 minutes all-you-can-eat tacos
- Drinks: 90 minutes of bottomless classic Margaritas
Carbòn is one of Bondi’s most loved destinations for a Sunday morning pick-me-up. Inspired by a Mexican twist, this bottomless brunch has flowing margaritas and all-you-can-eat tacos to help line to the stomach. Make a day out of it and go for a swim at nearby Bondi before brunch to make you that extra bit hungry!
Address: 288 Bondi Rd, Bondi
Phone: (02) 9388 1451
7. Frank Mac’s
Price: AUD$99 per person, Lychee Martini upon arrival
When: Every Friday, Saturday, and Sunday from 12pm to 4pm
- Food: 5-course shared menu, olives, hummus, sourdough bread, arancini, charcuterie, etc.
- Drinks: Two hours of bottomless Prosecco, Wine, Lager, and Guinness
Frank Mac’s is a gin lover’s paradise in The Rocks, and you won’t feel disappointed with one of the best bottomless brunch offerings in Sydney. The gin bar features over 100 gins and is now serving up a meat board, flatbread, and arancini to go with it. The menu is also perfect for satisfying your indulgent side, we can’t go past the cheese platters and cured salmon.
Address: 83 George St, The Rocks
Phone: 0478 189 837
8. Salty’s Bondi
Price: AUD$99 per person
When: Available every day
- Food: 9-course shared menu
- Drinks: Two hours of tap beer, wine and seltzers
Salty’s Bondi knows how to have a good time, and the bottomless brunch is no different. On arrival, you’ll be treated to a classic margarita and a delicious nine-course shared menu of Salty’s favourites that includes Buffalo Wings, Broccolini w/ Almonds & Parmesan, and Mac ‘N’ Cheese Balls. The biggest draw card has to be the two hours of free-flowing vino, tap beers and an endless supply of seltzers, all for around AUD$99 per person. Bookings are available for groups of four or more guests.
Address: 108 Campbell Parade, Bondi Beach
Hours: Mon-Fri 12pm-12am, Sat-Sun 11am-12am
Phone: (02) 9288 7889
9. Hello Auntie
Price: AUD$80 per person
When: Every Saturday
- Food: Beef tartare, rice paper roll kit, fried rice, etc.
- Drinks: Bottomless spritz
Not only can your pup join in on the fun at Hello Auntie, but you’ll be treated to traditional Vietnamese brunch fare and bottomless glasses of fruity spritz, which come in passionfruit and grape, strawberry and lime, and lychee and ginger.
Address: Darling Square, Shop 2/16 Nicolle Walk, Haymarket
Phone: (02) 8072 8838
10. Bopp & Tone
Price: AUD$130 per person
When: Saturday
- Food: Banquet-style scallop crudo, zucchini flowers, grilled king prawns, Angus flank grain fed, etc.
- Drinks: 2 hours of bubbles, mimosas, house wine and beers
For the best bottomless brunch in Sydney serving up your Mediterranean favourites, Bopp & Tone seriously now have to jazz things up, literally, they also have live jazz to accompany your brunching. The six-course menu is vibrant and delicious, with all the bubbles, bellinis and beers you can manage in the two-hour sitting.
Address: 60 Carrington St, Sydney
Phone: (02) 9299 9997
11. NOUR
Price: AUD$119 per person
When: Sat-Sun
- Food: Shawarma, tuna, eggplant, lamb shoulder, etc.
- Drinks: 90 minutes of free-flowing French Rose & beers, or upgrade to premium cocktails
Next time you find yourself on Crown Street looking for something fun to do, head to Nour for the bottomless brunch. Featuring a traditional Lebanese brunch banquet alongside your choice of bottomless rosé, cocktails or beer, the beautiful setting and good vibes will have you returning for more.
Address: 3/490 Crown St, Surry Hills
Phone: (02) 9331 3413
12. SoCal
Price: AUD$89 per person
When: Friday to Sunday from 12pm – 3pm.
- Food: Guacamole, sweetcorn, DIY taco platter, etc.
- Drinks: House wines, selected beer, and a welcome mimosa upon arrival
For the best bottomless brunch in Sydney, if you’re a fan of rosé, SoCal knows what’s up. The Neutral Bay brunch icon offers two hours of unlimited rosé and rosé sangria alongside a tasty sharing banquet. Also, you can if you feel like getting boozy and brunch on a Friday! SoCal is one of the few spots offering seatings on a day other than just the weekend, open from Friday to Sunday.
Address: 1 Young St, Neutral Bay
Phone: (02) 9904 5691
13. Hyde Hacienda Sydney Bar & Lounge
Price: AUD$99 per person
When: Sat-Sun 11am-1pm
- Food: Tapas-style South American-inspired
- Drinks: 2 hours of wine, rose, & beer
Who said you can’t have tapas and wine for brunch? No one! That’s why a boozy session at Hyde Hacienda never goes amiss, offering a South American tapas-style affair. The free-flowing drinks include Chandon Rosé, decadent food, and an irresistible French toast. You can also opt for the bottomless champagne menu if you feel brave.
Address: 61 Macquarie St, Sydney
Phone: (02) 9256 4083
14. Sonora Potts Point
Price: AUD$89 per person
When: Sat-Sun 12-5pm
- Food: 90 minutes of unlimited tacos and salsas
- Drinks: 90 minutes of unlimited margaritas, Tecate beers and rose
Another Mexican-inspired brunch spot to make the list, Sonora in Potts Point, is guaranteed to be a good time. The sleek, modern restaurant serves bottomless brunch every Saturday and Sunday from 12 pm to 5 pm, so you can enjoy margaritas all weekend long.
Address: Shop 1/37-41 Bayswater Rd, Potts Point
Phone: (02) 9160 9712
Temporarily Paused Bottomless Brunches in Sydney
Pumphouse Bar and Restaurant
Price: AUD$63 per person
When: Sunday from 11am-2pm
- Food: A-la-carte food menu includes acai bowl, avocado toast, soufflé pancake, and market fish
- Drinks: Two hours of wines (including vegan-friendly options), beer, juice, and soft drinks
Pumphouse is in the bustling Darling Square food district in Sydney’s CBD. Having recently undergone a makeover to become one of the nicest venues in the area, it was only a bottomless brunch menu away from becoming a must-visit location. In a recent media preview, we had the chance to sample every item on the menu (you can see us sitting at the table in the picture above), and there are standout items up and down the list.
We couldn’t resist the avocado toast—it’s a star with perfect bread, fresh avocado, and delicious goat’s cheese. It sits right alongside our other favourites, including the souffle pancakes for the sweet-toothed and the baked eggs (a delicious shakshuka-like dish), which are perfect for starting the morning on a good note. With the addition of a main, the price remains reasonable at around AUD$63pp, although we’d highly recommend choosing three or four dishes amongst friends so you can sample as much as possible!
Address: 17 Little Pier St, Darling Harbour NSW 2000
Phone: (02) 8217 4100
Why You Should Trust Our List
When selecting our favourite bottomless brunches in Sydney, we applied the same plan of action as when we compiled our favourite brunches. After all, this is our stomping ground. Because our office is located right near the foodie capitals of Darlinghurst, Surry Hills, and Sydney CBD, we have the unique opportunity to sample bottomless from the best spots in Sydney. Where we haven’t had a chance to visit, we’ve turned to food critics and experts to compile this list. Man of Many’s editors have taken into account price points, coffee, and food choices while also making a concerted effort to highlight a few brunch spots outside the CBD. Now, let’s check out the list below.
What is Bottomless Brunch?
A relatively new term, you may have no idea what bottomless brunch actually is. Firstly, it doesn’t mean ‘no pants’ so please make sure you’re fully dressed! Instead, the ‘bottomless’ refers to free-flowing booze served along with your brunch. Most bottomless brunches are a set menu and a set dining time, so be sure to book. This also means you have a limited amount of time to consume all the drinks! So, arrive on time feeling fresh, eat yourself silly and drink lots of water.
How to Make the Most of Your Time
If you want to make the most of your time at a Sydney bottomless brunch experience, there are a few ground rules to follow. Here are some bottomless brunch basics to get yourself in the right frame of mind.
1. Plan your drinks
Like a regular night on the town, planning your drinks is key to a good, head-in-the-toilet-bowl-free, bottomless brunch. We recommend starting with the lighter stuff like mimosa and then working your way up to the more heavy drinks- don’t start with the negroni straight up! Also, be careful with mixing. We know there are so many delicious options served at most bottomless brunches that it can be tempting to have them all! But, stick to one or two beverages as despite missing out on some yummy drinks, you’ll feel better at the end of brunch.
2. Be nice to the wait staff
There’s nothing worse than a pushy, impatient customer, so don’t be that person! Because bottomless brunch has a limited time window and it’s up to the waiter to pour your drink, it is possible to become impatient. We understand you want your beverages pronto, but remember that waiters are doing their best and aren’t there to rip you off! To help them out, perhaps think ahead and ask for another drink when your current one is half full, so you’re not waving your arms at them impatiently while your glass sits there empty for precious minutes.
3. Read the terms and conditions
Every bottomless brunch is different, so you can’t go in with any expectations. This is also why it’s essential to read the T&Cs, so you know exactly what you’re in for, to help you decide whether the cost is justifiable and to compare with other places offering bottomless brunch. For example, there will be somewhere the food is not included or only one beverage available. If you don’t like mimosas and this is all they serve, pat yourself on the back for planning ahead and perhaps consider dining elsewhere.
Your FAQs Answered
Bottomless brunch refers to free-flowing alcoholic beverages served alongside your brunch.
Bottomless brunch is usually a two-hour sitting.
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